Vegre

Vegre

IMIGLYKOS RED copy2

Imiglykos Red

Vinification

The grapes are carefully gathered and handled. Classic red wine vinification with approx. 8-day extraction under controlled conditions. Malolactic fermentation follows.

The character

Red colour of good intensity. Aromas of red fruit and jam. Sugary with velvety tannins that maintain a balanced palate. Pleasant, fruity finish. It may be paired with sweet & sour meats and intensely seasoned dishes.

Features

Varieties: Agiorgitiko 50%, Mavro Kalavritino 30%, Syrah 20%

Type: Semi-sweet red wine

Vineyards: Sub-mountainous zones of Peloponesse altitude 350 – 700 meters.

Period of vine harvest: Mid-late September

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